Wynter is Leaving

After more than 13 months working as our family au pair, Wynter is leaving us. Long before the sun rises tomorrow morning, we’re making the trek to the airport to see her off as she returns to her family in Northern Virginia.

We’re not really sure what we’re going to do with ourselves in her absence.  Continue reading

Sweet Life

Quarkinies are life. They are much denser than American doughnut holes because they are made with quark. No filling: just a sweet ball of fried dough sprinkled with sugar, and only made this time of year. Perfect — absolutely perfect — with coffee. Ahhhhhh.

They are so good, I sing three notes as I give them to the kids. Jaz asked why I do that.

“That’s not me. That’s a choir of angels singing their praise.”

Winter

The new village waking up to a winter wonderland.


I’m falling more and more in love with our house on the hill
, but last night, I discovered driving up to it in the snow and ice can be pretty white-knuckling! Just heard the snow plow come through the neighborhood, scraping up the ice and treating the road. Oh, winter fun! Continue reading

Moving Day(s)

It snowed when we moved into our rental house nearly three years ago, so yeah…this is fine.

This is going to be an insanely busy weekend for us as we move into our new house. After months of preparation, things are finally happening. But no matter how organized and streamlined we’ve tried to make this process, it’s going to be nothing but chaos for us for awhile.

Continue reading

Chocolate

Living near a chocolate factory means we get to be in their test market for new flavors. If this one doesn’t become part of the main product line, I will weep for us all. Dark chocolate with crushed coffee beans. Yessssss.